Eco‐Friendly Synthesis of Fe 3 O 4 Nanoparticles Based on Natural Stabilizers and Their Antibacterial Applications

Authors :: Mohammad M. Zaman
Mahmuda Akter
A. K. M. Atique Ullah
A. R. M. Tareq
Shareef Ahammed
Aslam Hossain
Mohammed Nazrul Islam Khan
Mohammad Abu Sayem Karal
Source :: ChemistrySelect. 4:7824-7831
Publication Year :: 2019
Publisher :: Wiley, 2019.

Subjects :: Materials science
Gram-negative bacteria
food
biology
Gram-positive bacteria
Ipomoea aquatica
General Chemistry
Food science
biology.organism_classification
Fe3o4 nanoparticles
Environmentally friendly
food.food
Superparamagnetism

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