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Nutritional interdependence betweenThermoanaerobacter thermohydrosulfuricus andClostridium thermocellum

Authors :
Yutaka Mori
Source :
Archives of Microbiology. 164:152-154
Publication Year :
1995
Publisher :
Springer Science and Business Media LLC, 1995.

Abstract

Thermoanaerobacter thermohydrosulfuricus strain YM3 andClostridium thermocellum strain YM4, obtained originally as a stable coculture, required yeast extract to grow separately. Cell-free broths ofT. thermohydrosulfuricus strain YM3 andC. thermocellum strain YM4 monocultures replaced yeast extract in supporting the growth of strains YM4 and YM3, respectively.T. thermohydrosulfuricus strain YM3 produced vitamin B6, B12 analog(s),p-aminobenzoic acid and folic acid, which were required byC. thermocellum strain, YM4. Likewise, strain YM4 produced niacin-active compound(s), thiamine, and methionine required by strain YM3.

Details

ISSN :
1432072X and 03028933
Volume :
164
Database :
OpenAIRE
Journal :
Archives of Microbiology
Accession number :
edsair.doi...........dc50c48dd47753c3df0aede6aad44e73
Full Text :
https://doi.org/10.1007/bf02525321