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Novel Umami-, Salty-, and Kokumi-Enhancing γ-Glutamyl Tripeptides Synthesized with the Bitter Dipeptides from Defatted Peanut Meal Protein Hydrolysate

Authors :
Juncai Tu
Jing Guo
Hao Dong
Ping Cheng
Charles Brennan
Weidong Bai
Xiaofang Zeng
Juan Yang
Source :
Journal of Agricultural and Food Chemistry. 71:7812-7819
Publication Year :
2023
Publisher :
American Chemical Society (ACS), 2023.

Details

ISSN :
15205118 and 00218561
Volume :
71
Database :
OpenAIRE
Journal :
Journal of Agricultural and Food Chemistry
Accession number :
edsair.doi...........de246fc028c51f3161608774e515e572