Cite
Immediate and Delayed Hypersensitivity Reactions Occurring in the Kitchen: Hazards Related to Being a Chef or Kitchen Staff
MLA
Maria Antonia Pastor-Nieto, and Ana M. Giménez-Arnau. Immediate and Delayed Hypersensitivity Reactions Occurring in the Kitchen: Hazards Related to Being a Chef or Kitchen Staff. Nov. 2019. EBSCOhost, https://doi.org/10.1007/978-3-319-68617-2_214.
APA
Maria Antonia Pastor-Nieto, & Ana M. Giménez-Arnau. (2019). Immediate and Delayed Hypersensitivity Reactions Occurring in the Kitchen: Hazards Related to Being a Chef or Kitchen Staff. https://doi.org/10.1007/978-3-319-68617-2_214
Chicago
Maria Antonia Pastor-Nieto, and Ana M. Giménez-Arnau. 2019. “Immediate and Delayed Hypersensitivity Reactions Occurring in the Kitchen: Hazards Related to Being a Chef or Kitchen Staff,” November. doi:10.1007/978-3-319-68617-2_214.