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Concentration and probabilistic health risk of polychlorinated biphenyls in cheese samples collected from Tehran, Iran
- Source :
- International Journal of Dairy Technology. 75:864-873
- Publication Year :
- 2022
- Publisher :
- Wiley, 2022.
- Subjects :
- Process Chemistry and Technology
Bioengineering
Food Science
Subjects
Details
- ISSN :
- 14710307 and 1364727X
- Volume :
- 75
- Database :
- OpenAIRE
- Journal :
- International Journal of Dairy Technology
- Accession number :
- edsair.doi...........f834b9f2c26678e9308fdfb5493d43a3
- Full Text :
- https://doi.org/10.1111/1471-0307.12885