Raman Spectroscopic Study of Antioxidant Pigments from Cup Corals Tubastraea spp

MLA

Beatriz G. Fleury, et al. “Raman Spectroscopic Study of Antioxidant Pigments from Cup Corals Tubastraea Spp.” The Journal of Physical Chemistry A, vol. 118, May 2014, pp. 3429–37. EBSCOhost, https://doi.org/10.1021/jp501278w.

APA

Beatriz G. Fleury, Gilson R. Ferreira, Howell G. M. Edwards, Lenize F. Maia, Nanci C. de Lucas, Regina Celi Carvalho Costa, Rodolfo I. Teixeira, & Luiz Fernando C. de Oliveira. (2014). Raman Spectroscopic Study of Antioxidant Pigments from Cup Corals Tubastraea spp. The Journal of Physical Chemistry A, 118, 3429–3437. https://doi.org/10.1021/jp501278w

Chicago

Beatriz G. Fleury, Gilson R. Ferreira, Howell G. M. Edwards, Lenize F. Maia, Nanci C. de Lucas, Regina Celi Carvalho Costa, Rodolfo I. Teixeira, and Luiz Fernando C. de Oliveira. 2014. “Raman Spectroscopic Study of Antioxidant Pigments from Cup Corals Tubastraea Spp.” The Journal of Physical Chemistry A 118 (May): 3429–37. doi:10.1021/jp501278w.