Dietary protein/carbohydrate ratio in low-lipid diets for Senegalese sole ( Solea senegalensis, Kaup 1858) juveniles. Influence on growth performance, nutrient utilization and flesh quality

MLA

António Marques, et al. “Dietary Protein/Carbohydrate Ratio in Low-Lipid Diets for Senegalese Sole ( Solea Senegalensis, Kaup 1858) Juveniles. Influence on Growth Performance, Nutrient Utilization and Flesh Quality.” Aquaculture Nutrition, Jan. 2018. EBSCOhost, https://doi.org/10.1111/anu.12541.

APA

António Marques, Emilio Salas-Leiton, Nicole Francesca Pelusio, José L. Soengas, Luisa M.P. Valente, Margarida R.G. Maia, & Marta Conde-Sieira. (2018). Dietary protein/carbohydrate ratio in low-lipid diets for Senegalese sole ( Solea senegalensis, Kaup 1858) juveniles. Influence on growth performance, nutrient utilization and flesh quality. Aquaculture Nutrition. https://doi.org/10.1111/anu.12541

Chicago

António Marques, Emilio Salas-Leiton, Nicole Francesca Pelusio, José L. Soengas, Luisa M.P. Valente, Margarida R.G. Maia, and Marta Conde-Sieira. 2018. “Dietary Protein/Carbohydrate Ratio in Low-Lipid Diets for Senegalese Sole ( Solea Senegalensis, Kaup 1858) Juveniles. Influence on Growth Performance, Nutrient Utilization and Flesh Quality.” Aquaculture Nutrition, January. doi:10.1111/anu.12541.