Impact and ranking of intervention strategies for the target artisanal fermented foods

Authors :: Gonzales-Barron, U.
Cadavez, V.
Valero, A.
Boudhrioua, N.
Achemchem, F.
Skandamis, P.
Kintzios, S.
de Cesare, A.
Manfreda, G.
Tenenhaus-Aziza, F.
Guillier, L.
Publication Year :: 2023
Publisher :: Zenodo, 2023.
Abstract: The present report compiles the results of simulation process risk models testing selected scenarios with views to defining the most effective (bio-)intervention strategies or control measures that contribute to reducing the exposure of consumers to foodborne hazards.

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