Effect of adenosine triphosphate on beef cardiac actomyosin

MLA

W. G. Cambell, et al. “Effect of Adenosine Triphosphate on Beef Cardiac Actomyosin.” Biochemistry, vol. 10, no. 6, Mar. 1971. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....0c703638ca46a8a85180cb2a81d67583&authtype=sso&custid=ns315887.

APA

W. G. Cambell, Ada L. Jacobson, & Jerry M. Adams. (1971). Effect of adenosine triphosphate on beef cardiac actomyosin. Biochemistry, 10(6).

Chicago

W. G. Cambell, Ada L. Jacobson, and Jerry M. Adams. 1971. “Effect of Adenosine Triphosphate on Beef Cardiac Actomyosin.” Biochemistry 10 (6). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....0c703638ca46a8a85180cb2a81d67583&authtype=sso&custid=ns315887.