Back to Search Start Over

RE: 'EVALUATION OF TWO FOOD FREQUENCY METHODS OF MEASURING DIETARY CALCIUM INTAKE'

Authors :
Douglas G. Altman
Source :
American Journal of Epidemiology. 129:453-453
Publication Year :
1989
Publisher :
Oxford University Press (OUP), 1989.

Subjects

Subjects :
Calcium, Dietary
Eating
Food frequency
Food
Epidemiology
business.industry
Humans
Medicine
Food science
Dietary calcium
business

Details

ISSN :
14766256 and 00029262
Volume :
129
Database :
OpenAIRE
Journal :
American Journal of Epidemiology
Accession number :
edsair.doi.dedup.....0e8a2c9cf9a8a977a4e7ff68e81f43a1
Full Text :
https://doi.org/10.1093/oxfordjournals.aje.a115155
Full Text Access
View/download PDF

Tools

Authors Abstract Subjects Details