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Table S4 - Estimation of Diets with adjusted fat contents. from Shifting systems—prerequisites for the application of quantitative fatty acid signature analysis in soil food webs
- Publication Year :
- 2020
- Publisher :
- The Royal Society, 2020.
-
Abstract
- Table S4: Quantitative estimation of the diet of the Collembola Folsomia candida, Protaphorura fimata and Lepidocyrtus violaceus in multi-diet setups, based on the CCs obtained from single diet experiments with adjusted values respective to fat content by using fat_adj() from the qfasar package. Given are the mean estimations (% ± s.d., n=3). Fat content for the groups as follows: Algae: 0.218g g-1 DW, bacteria: 0.021g g-1 DW, fungi: 0.039g g-1 DW, leaves: 0.042g g-1 DW, roots: 0.013g g-1 DW.
Details
- Database :
- OpenAIRE
- Accession number :
- edsair.doi.dedup.....13562105cb730b5d1521795974e03e95
- Full Text :
- https://doi.org/10.6084/m9.figshare.12449702.v1