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Species composition and distribution of fishes and prawns in the Amur River channel

Authors :
N. V. Kolpakov
V. N. Koshelev
Source :
Известия ТИНРО, Vol 200, Iss 2, Pp 292-307 (2020)
Publication Year :
2020
Publisher :
FSBSI TINRO Center, 2020.

Abstract

istribution of fishes and prawns in the Amur River (40–960 km from the mouth) is described on results of the beam-trawl survey conducted in September-October, 2003 (57 trawl stations at the depth of 1.5–23.0 m). In total, 2584 ind. of 22 fish species and 1077 ind. of 1 invertebrate species (prawn Palaemon modestus) were caught. The highest species richness was registered for orders Cypriniformes (13 species) and Siluriformes (4 species). The fish and prawn stocks were evaluated as 32.161 . 106 ind. (583.8 t) for bottom and near-bottom fish and 4.887 . 106 ind. (8.8 t) for prawns. Two commercial fish species were the most abundant: catfishes Tachysurus brashnikowi (16.26 . 106 ind. or 32.9 % of total biomass) and T. sinensis (4.32 . 106 ind. or 24.0 % of total biomass); other 6 fish species with considerable biomass were lizard gudgeon Saurogobio dabryi (12.6 %), ussuri catfish T. ussuriensis (9.7 %), amur white-pinned gudgeon Romanogobio tenuicorpus (7.8 %), amur sturgeon Acipenser schrenckii (5.6 %), amur gudgeon Gobio cynocephalus (2.4 %), and kaluga Huso dauricus (0.6 %). Distribution density varied in the range of 0.01–2.57 g/m2 (on average 0.45 ± 0.27 g/m2) for fish and 0.005–0.044 g/m2 (0.021 ± 0.012 g/m2) for prawns. Abundance of both fish and prawns increased multifold towards the Amur mouth that correlated with increasing of forage benthos biomass in the same direction. So, the main portion of fish biomass (82.4 %) was distributed in the Amur River downstream (40–400 km from the mouth) and the prawn stock was concentrated completely in its lowermost part (50–150 km from the mouth).

Details

ISSN :
26585510 and 16069919
Volume :
200
Database :
OpenAIRE
Journal :
Izvestiya TINRO
Accession number :
edsair.doi.dedup.....13706d106cdf94fbfcc2f8290c8e2498
Full Text :
https://doi.org/10.26428/1606-9919-2020-200-292-307