Low Red Blood Cell Vitamin C Concentrations Induce Red Blood Cell Fragility: A Link to Diabetes Via Glucose, Glucose Transporters, and Dehydroascorbic Acid

MLA

Mark Levine, et al. “Low Red Blood Cell Vitamin C Concentrations Induce Red Blood Cell Fragility: A Link to Diabetes Via Glucose, Glucose Transporters, and Dehydroascorbic Acid.” EBioMedicine, vol. 2, no. 11, Nov. 2015, pp. 1735–50. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....16eddbe35ff832798a31c27360b5bdf9&authtype=sso&custid=ns315887.

APA

Mark Levine, Yu Wang, Mahtab Niyyati, Hongyan Li, Jonathan A. Leshin, Yaohui Wang, & Hongbin Tu. (2015). Low Red Blood Cell Vitamin C Concentrations Induce Red Blood Cell Fragility: A Link to Diabetes Via Glucose, Glucose Transporters, and Dehydroascorbic Acid. EBioMedicine, 2(11), 1735–1750.

Chicago

Mark Levine, Yu Wang, Mahtab Niyyati, Hongyan Li, Jonathan A. Leshin, Yaohui Wang, and Hongbin Tu. 2015. “Low Red Blood Cell Vitamin C Concentrations Induce Red Blood Cell Fragility: A Link to Diabetes Via Glucose, Glucose Transporters, and Dehydroascorbic Acid.” EBioMedicine 2 (11): 1735–50. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....16eddbe35ff832798a31c27360b5bdf9&authtype=sso&custid=ns315887.