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Physicochemical properties and antioxidant capacity of bee pollen collected in Tuzla Canton (B&H)
- Source :
- Journal of Central European Agriculture, Vol 21, Iss 1, Pp 42-50 (2020)
- Publication Year :
- 2020
- Publisher :
- University of Zagreb, Faculty of Agriculture, 2020.
-
Abstract
- The aim of this research was to evaluate bee pollen load samples collected in Tuzla Canton regarding physicochemical composition and antioxidant properties, with relation to collecting area and time of collection. Bee pollen load samples were collected in two periods: March/April and May/June at 13 locations, dried and analysed for protein, free fat, ash, moisture, total polyphenol and total flavonoid content, and antioxidant properties. The results showed that bee pollen collected in March/April had lower content of proteins, but higher content of total polyphenols and higher antioxidant activity, while total flavonoid content was not influenced by collection period. The location had significant influence on bee pollen properties.
- Subjects :
- Flavonoid
antioxidant activity
polyphenol content
physicochemical properties
Biology
medicine.disease_cause
complex mixtures
lcsh:Agriculture
Pollen
medicine
Water content
chemistry.chemical_classification
fungi
lcsh:S
food and beverages
Collection period
bee pollen
flavonoid content
Antioxidant capacity
Horticulture
chemistry
Polyphenol
Bee pollen
Animal Science and Zoology
Composition (visual arts)
Agronomy and Crop Science
Subjects
Details
- Language :
- Bulgarian
- ISSN :
- 13329049
- Volume :
- 21
- Issue :
- 1
- Database :
- OpenAIRE
- Journal :
- Journal of Central European Agriculture
- Accession number :
- edsair.doi.dedup.....1dda8ec1730603e6b04986cfe7384a57