Tolerance of Wheat (Triticum aestivum) and Oat (Avena spp.) to ALS-Inhibiting Herbicides

MLA

Germani Concenço, et al. Tolerance of Wheat (Triticum Aestivum) and Oat (Avena Spp.) to ALS-Inhibiting Herbicides. June 2008. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....20a89922f936be8381f233973ff49c98&authtype=sso&custid=ns315887.

APA

Germani Concenço, Leandro Galon, I. Hartwing, I. Bertan, José Alberto Noldin, Evander Alves Ferreira, Ignacio Aspiazú, & A.F. Silva. (2008). Tolerance of Wheat (Triticum aestivum) and Oat (Avena spp.) to ALS-Inhibiting Herbicides.

Chicago

Germani Concenço, Leandro Galon, I. Hartwing, I. Bertan, José Alberto Noldin, Evander Alves Ferreira, Ignacio Aspiazú, and A.F. Silva. 2008. “Tolerance of Wheat (Triticum Aestivum) and Oat (Avena Spp.) to ALS-Inhibiting Herbicides,” June. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....20a89922f936be8381f233973ff49c98&authtype=sso&custid=ns315887.