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Hydrochemical Assessment of Water Used for Agricultural Soil Irrigation in the Water Area of the Three Morava Rivers in the Republic of Serbia

Authors :
Radmila Pivić
Jelena Maksimović
Zoran Dinić
Darko Jaramaz
Helena Majstorović
Dragana Vidojević
Aleksandra Stanojković-Sebić
Source :
Agronomy; Volume 12; Issue 5; Pages: 1177
Publication Year :
2022
Publisher :
Multidisciplinary Digital Publishing Institute, 2022.

Abstract

The assessment of the suitability and status of irrigation water quality from the aspect of its potential negative impact on soil salinization and mapping of spatial distribution within the area of the three Morava rivers, which includes the South, West, and Great Morava basins, was the purpose of this research. A total of 215 samples of irrigation water were tested, and their quality was evaluated based on the analysis of the following parameters: pH, electrical conductivity (EC), total dissolved salt (TDS), sodium adsorption ratio (SAR), and content of SO42−, Cl−, HCO3−, CO32−, Mg2+, Ca2+, Na+, and K+. The results showed that the average content of ions was as follows: Ca2+ > Mg2+ > Na+ > K+ and HCO3− > SO42− > Cl− > CO32−. The assessment of irrigation water suitability was determined by calculating the following indices: percentage sodium (Na %), residual sodium carbonate (RSC), permeability index (PI), magnesium hazard (MH), potential salinity (PS), Kelley’s index (KI), total hardness (TH), irrigation water quality index (IWQI). Based on Wilcox’s diagram, the USSL diagram, and the Doneen chart, it was concluded that most of the samples were suitable for irrigation. Using multivariate statistical techniques and correlation matrices in combination with other hydrogeochemical tools such as Piper’s, Chadha’s, and Gibbs diagrams, the main factors associated with hydrogeochemical variability were identified.

Details

Language :
English
ISSN :
20734395
Database :
OpenAIRE
Journal :
Agronomy; Volume 12; Issue 5; Pages: 1177
Accession number :
edsair.doi.dedup.....26bd4c8ebbc2fd562e84d87d53439a72
Full Text :
https://doi.org/10.3390/agronomy12051177