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Interference by amino acids in the estimation of sugars by reductometric methods
- Source :
- Biochemical Journal. 59:172-175
- Publication Year :
- 1955
- Publisher :
- Portland Press Ltd., 1955.
- Subjects :
- chemistry.chemical_classification
History
Ribose
Carbohydrates
Cystine
Tryptophan
chemistry.chemical_element
Articles
Interference (genetic)
Copper
Computer Science Applications
Education
Amino acid
chemistry.chemical_compound
chemistry
Biochemistry
Humans
Organic chemistry
Amino Acids
Tyrosine
Hexoses
Subjects
Details
- ISSN :
- 03063283
- Volume :
- 59
- Database :
- OpenAIRE
- Journal :
- Biochemical Journal
- Accession number :
- edsair.doi.dedup.....2a954ac67dd2890f772a23d7f9127fd1