Cite
Terpenoids from the mushroom-associated fungus Montagnula donacina
MLA
Ji-Kai Liu, et al. “Terpenoids from the Mushroom-Associated Fungus Montagnula Donacina.” Phytochemistry, vol. 147, Sept. 2017. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....33b30de532193200fd5919ffdd0fbc2a&authtype=sso&custid=ns315887.
APA
Ji-Kai Liu, He-Ping Chen, Kuan Zhao, Ling Zhang, Xue Bai, & Zhen-Zhu Zhao. (2017). Terpenoids from the mushroom-associated fungus Montagnula donacina. Phytochemistry, 147.
Chicago
Ji-Kai Liu, He-Ping Chen, Kuan Zhao, Ling Zhang, Xue Bai, and Zhen-Zhu Zhao. 2017. “Terpenoids from the Mushroom-Associated Fungus Montagnula Donacina.” Phytochemistry 147 (September). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....33b30de532193200fd5919ffdd0fbc2a&authtype=sso&custid=ns315887.