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Detoxification of Deoxynivalenol via Glycosylation Represents Novel Insights on Antagonistic Activities of Trichoderma when Confronted with Fusarium graminearum
- Source :
- Toxins; Volume 8; Issue 11; Pages: 335, Toxins, Vol 8, Iss 11, p 335 (2016), Toxins, TOXINS
- Publication Year :
- 2016
- Publisher :
- Multidisciplinary Digital Publishing Institute, 2016.
-
Abstract
- Deoxynivalenol (DON) is a mycotoxin mainly produced by the Fusarium graminearum complex, which are important phytopathogens that can infect crops and lead to a serious disease called Fusarium head blight (FHB). As the most common B type trichothecene mycotoxin, DON has toxic effects on animals and humans, which poses a risk to food security. Thus, efforts have been devoted to control DON contamination in different ways. Management of DON production by Trichoderma strains as a biological control-based strategy has drawn great attention recently. In our study, eight selected Trichoderma strains were evaluated for their antagonistic activities on F. graminearum by dual culture on potato dextrose agar (PDA) medium. As potential antagonists, Trichoderma strains showed prominent inhibitory effects on mycelial growth and mycotoxin production of F. graminearum. In addition, the modified mycotoxin deoxynivalenol-3-glucoside (D3G), which was once regarded as a detoxification product of DON in plant defense, was detected when Trichoderma were confronted with F. graminearum. The occurrence of D3G in F. graminearum and Trichoderma interaction was reported for the first time, and these findings provide evidence that Trichoderma strains possess a self-protection mechanism as plants to detoxify DON into D3G when competing with F. graminearum.
- Subjects :
- 0301 basic medicine
Glycosylation
Health, Toxicology and Mutagenesis
BARLEY
Biological pest control
biological control
lcsh:Medicine
ACETYLATED DERIVATIVES
Toxicology
UDP-GLUCOSYLTRANSFERASE
mycotoxin
chemistry.chemical_compound
modified
Fusarium
Plant defense against herbivory
Mycelium
Trichoderma
biology
food and beverages
Chemistry
Biological Control Agents
Potato dextrose agar
toxigenic Fusarium
030106 microbiology
Trichothecene
WHEAT
modified mycotoxin
Article
03 medical and health sciences
MYCOTOXIN DEOXYNIVALENOL
Mycotoxin
business.industry
lcsh:R
technology, industry, and agriculture
Biology and Life Sciences
biology.organism_classification
MASKED MYCOTOXINS
Coculture Techniques
Biotechnology
BIOCONTROL
chemistry
HEAD BLIGHT
ARABIDOPSIS-THALIANA
Trichothecenes
business
RESISTANCE
Subjects
Details
- Language :
- English
- ISSN :
- 20726651
- Database :
- OpenAIRE
- Journal :
- Toxins; Volume 8; Issue 11; Pages: 335
- Accession number :
- edsair.doi.dedup.....33d00ceae07c6e221b151223f03b2a8f
- Full Text :
- https://doi.org/10.3390/toxins8110335