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Nutritional and Non-Nutritional Predictors of Low Spot Urinary Creatinine Concentration in Patients with Heart Failure

Authors :
Weronika Ostręga
Piotr Rozentryt
Małgorzata Piecuch
Jolanta Nowak
Aleksandra Kulik
Apolonia Stefaniak
Marta Buczkowska
Ewa A. Jankowska
Mariusz Gąsior
Mateusz Tajstra
Jolanta Malinowska-Borowska
Jagoda Garbicz
Source :
Nutrients, Nutrients, Vol 13, Iss 3994, p 3994 (2021), Volume 13, Issue 11
Publication Year :
2021

Abstract

Low spot urinary creatinine concentration (SUCR) is a marker of muscle wasting and clinical outcome. The risk factors for low SUCR in heart failure (HF) remain poorly understood. We explored the risk factors for low SUCR related to poor outcomes. In 721 HF patients (age: 52.3 ± 11 years, female: 14%, NYHA: 2.7 ± 0.7) SUCR and Dexa body composition scans were performed. BMI prior HF-onset, weight loss, and appendicular muscle mass were obtained. Each patient was classified as malnutrition or normal by GLIM criteria and three other biochemical indices (CONUT, PNI, and GRNI). Sarcopenia index (SI) as creatinine to cystatin C ratio was also calculated. Within 1 year, 80 (11.1%) patients died. In ROC curve we identified a SUCR value of 0.628 g/L as optimally discriminating surviving from dead. In low SUCR group more advanced HF, higher weight loss and catabolic components of weight trajectory (CCWT), more frequent under-nutrition by GLIM, and lower SI were observed. In multivariate analysis the independent predictors of low SUCR were SI, CCWT, and GNRI score. In conclusion: the risk of low SUCR was associated with a worse outcome. Low SUCR was associated with greater catabolism and sarcopenia but not with biochemical indices of malnutrition.

Details

ISSN :
20726643
Volume :
13
Issue :
11
Database :
OpenAIRE
Journal :
Nutrients
Accession number :
edsair.doi.dedup.....46ef8d0398b34fa90be36e07f43089d1