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Plasma phenylalanine in patients with phenylketonuria self-managing their diet

Authors :
E M J ten Vergert
J. Bekhof
M. van Rijn
van FrancJan Spronsen
Pieter J. J. Sauer
Dirk Reijngoud
Center for Liver, Digestive and Metabolic Diseases (CLDM)
Source :
Archives of Disease in Childhood, 90(2), 163-164. BMJ PUBLISHING GROUP
Publication Year :
2005

Abstract

Dietary adherence in phenylketonuria (PKU)—measured by plasma phenylalanine (Phe) concentrations—is a major issue.1,2 In the so-called professionally steered situation, it was our practice to take all blood samples for measurement of Phe during patients’ hospital visits. Phe concentrations were interpreted by the paediatrician, and the dietician phoned patients/parents with dietary advice. Self-management has been suggested to improve dietary adherence.1 We report Phe concentrations during our first six months experiences with self-management in 48 PKU patients above 1 year of age. During this period, patients decided frequency of blood sampling and sent samples (filter paper) to the laboratory by post. A nurse without knowledge of PKU phoned the results to patients/parents without interpretation/advice. Patients/parents decided independently regarding …

Details

Language :
English
ISSN :
00039888
Volume :
90
Issue :
2
Database :
OpenAIRE
Journal :
Archives of Disease in Childhood
Accession number :
edsair.doi.dedup.....477e2a58005648147fbc48e6ec1b60da
Full Text :
https://doi.org/10.1136/adc.2003.040451