Risks of eating meat from CWD-infected deer

Authors :: Ottoson, Jakob
Publication Year :: 2020
Publisher :: Zenodo, 2020.
Abstract: A risk assessment on the risks of eating meat from CWD-infected deer prepared by the Swedish Food Agency. Note: this report is published by the Swedish Food Agency (Livsmedelsverket) as part of their Report Series (www.livsmedelsverket.se/bestall-ladda-ner-material/sok-publikationer/artiklar/2020/l-2020-nr-19-risker-med-att-ata-kott-fran-cwd-infekterade-hjortdjur)<br />SE; PDF; Efsa.focalpoint@slv.se