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Circulating (Poly)phenol Metabolites : Neuroprotection in a 3D Cell Model of Parkinson's Disease

Authors :
Rafael Carecho
Inês Figueira
Ana Paula Terrasso
Joana Godinho‐Pereira
Catarina de Oliveira Sequeira
Sofia Azeredo Pereira
Dragan Milenkovic
Marcel Leist
Catarina Brito
Cláudia Nunes dos Santos
Universidade Nova de Lisboa = NOVA University Lisbon (NOVA)
Instituto de Biologia Experimental e Tecnológica (IBET)
Unité de Nutrition Humaine (UNH)
Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Université Clermont Auvergne (UCA)
University of California [Davis] (UC Davis)
University of California (UC)
Universität Konstanz
European Research Council (ERC)804229Fundacao para a Ciencia e Tecnologia (FCT)/Ministerio da Ciencia, Tecnologia e Ensino Superior (MCTES)FCT/MCTES, through the projectPTDC/BTM-ORG/29580/2017Portuguese Foundation for Science and TechnologyEuropean CommissionPD/BD/135492/2018SFRH/BD/145522/2019
Source :
Molecular nutrition & food research, vol 66, iss 21, Molecular Nutrition & Food Research, Molecular Nutrition and Food Research, Molecular Nutrition and Food Research, 2022, pp.2100959. ⟨10.1002/mnfr.202100959⟩
Publication Year :
2022

Abstract

ScopeDiets rich in (poly)phenols have been associated with positive effects on neurodegenerative disorders, such as Parkinson's disease (PD). Several low-molecular weight (poly)phenol metabolites (LMWPM) are found in the plasma after consumption of (poly)phenol-rich food. It is expected that LMWPM, upon reaching the brain, may have beneficial effects against both oxidative stress and neuroinflammation, and possibly attenuate cell death mechanisms relate to the loss of dopaminergic neurons in PD.Methods and ResultsThis study investigates the neuroprotective potential of two blood-brain barrier permeant LMWPM, catechol-O-sulfate (cat-sulf), and pyrogallol-O-sulfate (pyr-sulf), in a human 3D cell model of PD. Neurospheroids were generated from LUHMES neuronal precursor cells and challenged by 1-methyl-4-phenylpyridinium (MPP+) to induce neuronal stress. LMWPM pretreatments were differently neuroprotective towards MPP+ insult, presenting distinct effects on the neuronal transcriptome. Particularly, cat-sulf pretreatment appeared to boost counter-regulatory defense mechanisms (preconditioning). When MPP+ is applied, both LMWPM positively modulated glutathione metabolism and heat-shock response, as also favorably shifting the balance of pro/anti-apoptotic proteins.ConclusionsOur findings point to the potential of LMWPM to trigger molecular mechanisms that help dopaminergic neurons to cope with a subsequent toxic insult. They are promising molecules to be further explored in the context of preventing and attenuating parkinsonian neurodegeneration. published

Details

Language :
English
ISSN :
16134125 and 16134133
Database :
OpenAIRE
Journal :
Molecular nutrition & food research, vol 66, iss 21, Molecular Nutrition & Food Research, Molecular Nutrition and Food Research, Molecular Nutrition and Food Research, 2022, pp.2100959. ⟨10.1002/mnfr.202100959⟩
Accession number :
edsair.doi.dedup.....5090c07f1df88b07275c149eacc3906e