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Analysis of molluscicide metaldehyde in vegetables by dispersive solid-phase extraction and liquid chromatography-tandem mass spectrometry

Authors :
Chen Wang
P.J. Xu
Huixia Zhang
Yong Qiang Ma
Source :
Food Additives & Contaminants: Part A. 28:1034-1040
Publication Year :
2011
Publisher :
Informa UK Limited, 2011.

Abstract

This paper describes the development and validation of a new reverse-phase liquid chromatography-electrospray ionisation tandem mass spectrometric method (RP-HPLC-ESI-MS/MS) for the determination of metaldehyde in different kinds of vegetables. Metaldehyde was extracted with 20 ml acetonitrile from 10 g vegetable and followed by dispersive solid-phase extraction (Bondesil-primary secondary amine, PSA). The identification of metaldehyde was established by chromatographic retention times, analyte-specific fragmentation patterns and relative peak area ratios of two precursor/product ion pairs. The limit of detection of this method was 0.01 mg kg(-1) using an injection volume of 5 µl. The repeatability of this method is excellent and the relative standard deviation (RSD) is less than 4%.

Details

ISSN :
19440057 and 19440049
Volume :
28
Database :
OpenAIRE
Journal :
Food Additives & Contaminants: Part A
Accession number :
edsair.doi.dedup.....5a1bf391f17ee96afae47160671ec59b
Full Text :
https://doi.org/10.1080/19440049.2011.576439