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Preparation of glycopeptides from bovine submaxillary mucin by chemical degradation
- Source :
- Biochemistry. 8:1760-1766
- Publication Year :
- 1969
- Publisher :
- American Chemical Society (ACS), 1969.
- Subjects :
- Chemical Phenomena
Submandibular Gland
Carbohydrates
Disaccharides
Biochemistry
chemistry.chemical_compound
medicine
Animals
Sodium Hydroxide
Amino Acids
Chemical decomposition
chemistry.chemical_classification
Chromatography
Mucin
Mucins
Hydrogen-Ion Concentration
Submandibular gland
Glycopeptide
Amino acid
Molecular Weight
Chemistry
medicine.anatomical_structure
chemistry
Sodium hydroxide
Chromatography, Gel
Cattle
Ultracentrifuge
Peptides
Ultracentrifugation
Subjects
Details
- ISSN :
- 15204995 and 00062960
- Volume :
- 8
- Database :
- OpenAIRE
- Journal :
- Biochemistry
- Accession number :
- edsair.doi.dedup.....670278d7e1432dfef25b195d972581a2
- Full Text :
- https://doi.org/10.1021/bi00832a060