Cite
Chemically sulfated polysaccharides from natural sources: Assessment of extraction-sulfation efficiencies, structural features and antiviral activities
MLA
Sayani Ray, et al. “Chemically Sulfated Polysaccharides from Natural Sources: Assessment of Extraction-Sulfation Efficiencies, Structural Features and Antiviral Activities.” International Journal of Biological Macromolecules, vol. 136, Mar. 2019. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....696ab3f19f0602f4d48116af352563fc&authtype=sso&custid=ns315887.
APA
Sayani Ray, Imran Ali, Bimalendu Ray, Christina Wangen, Hanife Strojan, Shuvam Mukherjee, Friedrich Hahn, Regina Müller, Namrata Anand, Manfred Marschall, Corina Hutterer, Kaushik Bera, & Kanika Ghosh. (2019). Chemically sulfated polysaccharides from natural sources: Assessment of extraction-sulfation efficiencies, structural features and antiviral activities. International Journal of Biological Macromolecules, 136.
Chicago
Sayani Ray, Imran Ali, Bimalendu Ray, Christina Wangen, Hanife Strojan, Shuvam Mukherjee, Friedrich Hahn, et al. 2019. “Chemically Sulfated Polysaccharides from Natural Sources: Assessment of Extraction-Sulfation Efficiencies, Structural Features and Antiviral Activities.” International Journal of Biological Macromolecules 136 (March). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....696ab3f19f0602f4d48116af352563fc&authtype=sso&custid=ns315887.