Multiresidue analysis of fluoroquinolone antimicrobials in chicken meat by molecularly imprinted solid-phase extraction and high performance liquid chromatography

MLA

Carlos Angulo Barrios, et al. “Multiresidue Analysis of Fluoroquinolone Antimicrobials in Chicken Meat by Molecularly Imprinted Solid-Phase Extraction and High Performance Liquid Chromatography.” Journal of Chromatography A, vol. 1343, May 2014, pp. 1–9. EBSCOhost, https://doi.org/10.1016/j.chroma.2014.03.045.

APA

Carlos Angulo Barrios, Massimo Castellari, María C. Moreno-Bondi, & Javier L. Urraca. (2014). Multiresidue analysis of fluoroquinolone antimicrobials in chicken meat by molecularly imprinted solid-phase extraction and high performance liquid chromatography. Journal of Chromatography A, 1343, 1–9. https://doi.org/10.1016/j.chroma.2014.03.045

Chicago

Carlos Angulo Barrios, Massimo Castellari, María C. Moreno-Bondi, and Javier L. Urraca. 2014. “Multiresidue Analysis of Fluoroquinolone Antimicrobials in Chicken Meat by Molecularly Imprinted Solid-Phase Extraction and High Performance Liquid Chromatography.” Journal of Chromatography A 1343 (May): 1–9. doi:10.1016/j.chroma.2014.03.045.