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Looking beyond the Active Substance: Comprehensive Dissipation Study of Myclobutanil-Based Plant Protection Products in Tomatoes and Grapes Using Chromatographic Techniques Coupled to High-Resolution Mass Spectrometry

Authors :
Jesús Marín-Sáez
Rosalía López-Ruiz
Roberto Romero-Gonzalez
Antonia Garrido Frenich
Ismael Zamora Rico
Source :
Journal of Agricultural and Food Chemistry. 70:6385-6396
Publication Year :
2022
Publisher :
American Chemical Society (ACS), 2022.

Abstract

A comprehensive evaluation of the dissipation of a myclobutanil plant protection product was performed in tomato and grape samples. Different temperature conditions (3 and 22 °C) were evaluated. A biphasic kinetic model provided a suitable adjustment (

Details

ISSN :
15205118 and 00218561
Volume :
70
Database :
OpenAIRE
Journal :
Journal of Agricultural and Food Chemistry
Accession number :
edsair.doi.dedup.....73fd8f20be4d53c409b1770a7762cebe
Full Text :
https://doi.org/10.1021/acs.jafc.2c01767