Cite
The quantitative prevalence of creaky voice (vocal fry) in varieties of English: A systematic review of the literature
MLA
Gerard Docherty, and Katherine Dallaston. “The Quantitative Prevalence of Creaky Voice (Vocal Fry) in Varieties of English: A Systematic Review of the Literature.” PLoS ONE, vol. 15, no. 3, Jan. 2020. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....7e4ce0d109e0c5da08f346165459c204&authtype=sso&custid=ns315887.
APA
Gerard Docherty, & Katherine Dallaston. (2020). The quantitative prevalence of creaky voice (vocal fry) in varieties of English: A systematic review of the literature. PLoS ONE, 15(3).
Chicago
Gerard Docherty, and Katherine Dallaston. 2020. “The Quantitative Prevalence of Creaky Voice (Vocal Fry) in Varieties of English: A Systematic Review of the Literature.” PLoS ONE 15 (3). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....7e4ce0d109e0c5da08f346165459c204&authtype=sso&custid=ns315887.