Cite
Hyperhomocysteinemia’s effect on antioxidant capacity in rats
MLA
Christian Filip, et al. “Hyperhomocysteinemia’s Effect on Antioxidant Capacity in Rats.” Open Medicine, vol. 5, no. 5, Oct. 2010, pp. 620–26. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....806e44feff779db1777bbf2dfa58d03e&authtype=sso&custid=ns315887.
APA
Christian Filip, Luminita Jerca, Nina Zamosteanu, Elena Albu, Mihaela Silion, Mungiu O. Costel, M. Jaba Irina, & Nastasia Gheorghita. (2010). Hyperhomocysteinemia’s effect on antioxidant capacity in rats. Open Medicine, 5(5), 620–626.
Chicago
Christian Filip, Luminita Jerca, Nina Zamosteanu, Elena Albu, Mihaela Silion, Mungiu O. Costel, M. Jaba Irina, and Nastasia Gheorghita. 2010. “Hyperhomocysteinemia’s Effect on Antioxidant Capacity in Rats.” Open Medicine 5 (5): 620–26. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....806e44feff779db1777bbf2dfa58d03e&authtype=sso&custid=ns315887.