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Transformation of peas (Pisum sativum L.) using immature cotyledons
- Source :
- Plant Cell Reports. 15:254-258
- Publication Year :
- 1995
- Publisher :
- Springer Science and Business Media LLC, 1995.
-
Abstract
- A reliable Agrobacterium tumefaciens-mediated transformation method has been developed for peas (Pisum sativum) using immature cotyledons as the explant source. Transgenic plants were recovered from the four cultivars tested: Bolero, Trounce, Bohatyr and Huka. The method takes approximately 7 months from explant to seed-bearing primary regenerant. The binary vector used carried genes for kanamycin and phosphinothricin resistance. Transformed pea plants were selected on 10 mg/l phosphinothricin. The nptII and bar genes were shown to be stably inherited through the first sexual generation of transformed plants. Expression of the phosphinothricin-resistance gene in the transformed plants was demonstrated using the 'Buster' (='Basta') leaf-paint test and the phosphinothricin acetyl transferase enzyme assay.
- Subjects :
- food.ingredient
biology
Agrobacterium
fungi
food and beverages
Kanamycin
Plant Science
General Medicine
biology.organism_classification
Pisum
chemistry.chemical_compound
Transformation (genetics)
Sativum
food
Glufosinate
chemistry
Botany
medicine
Agronomy and Crop Science
Cotyledon
medicine.drug
Explant culture
Subjects
Details
- ISSN :
- 1432203X and 07217714
- Volume :
- 15
- Database :
- OpenAIRE
- Journal :
- Plant Cell Reports
- Accession number :
- edsair.doi.dedup.....8af1869cb5bf67cc1f36d7d6713058ca
- Full Text :
- https://doi.org/10.1007/bf00193730