Back to Search Start Over

Genetic Variants of Homocysteine Metabolism, Homocysteine, and Frailty - Rugao Longevity and Ageing Study

Authors :
J.-F. Zhang
Xiaoyan Jiang
Xiaofeng Wang
Shun Yao
Teng Ma
Wen-Dong Xu
Ze-Kun Chen
Xun-Ming Sun
Source :
The journal of nutrition, health & aging. 24:198-204
Publication Year :
2019
Publisher :
Springer Science and Business Media LLC, 2019.

Abstract

Recently, elevated homocysteine was reported to be associated with frailty in cross-sectional studies. However, whether homocysteine is causally associated with frailty is unknown. Here, we explore the inter-relationships between five non-synonymous genetic variants of homocysteine metabolic four genes, plasma homocysteine levels, and frailty. Data of 1480 individuals aged 70–87 years from the ageing arm of Rugao Longevity and Ageing Study were used. Five variants of the four homocysteine metabolic enzyme genes were genotyped. Frailty was defined using Fried’s phenotype criteria. The percentage of high homocysteine (>15μmol/L) is 33.3%. Two functional variants that decrease methylenetetrahydrofolate reductase (MTHFR) activities, C677T (Ala222Val, rs1801133) and A1298C (Glu429Ala, rs1801131), were significantly associated with increased homocysteine levels (β=−1.16, p=0.01; and β=1.46, p

Details

ISSN :
17604788 and 12797707
Volume :
24
Database :
OpenAIRE
Journal :
The journal of nutrition, health & aging
Accession number :
edsair.doi.dedup.....8fc3208d73e04f6b11369dc78412cefe