Toward identification of the risk group of food products: Chemometric assessment of heavy metals content in confectionery products

MLA

Ivana Vasiljević, et al. Toward Identification of the Risk Group of Food Products: Chemometric Assessment of Heavy Metals Content in Confectionery Products. Jan. 2019. EBSCOhost, https://doi.org/10.6084/m9.figshare.8145722.v1.

APA

Ivana Vasiljević, Milica Ž. Karadžić Banjac, Strahinja Z. Kovačević, Aleksandar Fišteš, Milana Lazović, Ivana Lončarević, Biljana Pajin, Sanja O. Podunavac-Kuzmanović, & Danica Mrkajić. (2019). Toward identification of the risk group of food products: Chemometric assessment of heavy metals content in confectionery products. https://doi.org/10.6084/m9.figshare.8145722.v1

Chicago

Ivana Vasiljević, Milica Ž. Karadžić Banjac, Strahinja Z. Kovačević, Aleksandar Fišteš, Milana Lazović, Ivana Lončarević, Biljana Pajin, Sanja O. Podunavac-Kuzmanović, and Danica Mrkajić. 2019. “Toward Identification of the Risk Group of Food Products: Chemometric Assessment of Heavy Metals Content in Confectionery Products,” January. doi:10.6084/m9.figshare.8145722.v1.