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StudentBodies-eating disorders: A randomized controlled trial of a coached online intervention for subclinical eating disorders
- Source :
- Internet Interventions, Vol 2, Iss 4, Pp 419-428 (2015)
- Publication Year :
- 2015
- Publisher :
- Elsevier BV, 2015.
-
Abstract
- Objective Eating disorders and subclinical eating disorders are serious and disabling diseases with high prevalence rates on college campuses. Many symptomatic students are never screened nor formally diagnosed with an eating disorder and do not receive mental health treatment. Method This pilot study examines the feasibility, acceptability, and short-term efficacy of a 10-week online intervention, StudentBodies-Eating Disorders , designed to reduce eating disorder symptoms, related psychopathology, and weight and shape concerns. A total of 65 participants were randomized to the online intervention or waitlist control. Results Results indicate that for study completers, the intervention had large effects for reduction of eating-related psychopathology ( d =1.5), weight concerns ( d =.7), and psychosocial impairment ( d =.7). Those who completed it rated the program very acceptable. This pilot study suggests the potential efficacy of StudentBodies-Eating Disorders as a self-help intervention for subclinical eating disorders in a non-clinical setting.
- Subjects :
- medicine.medical_specialty
lcsh:BF1-990
Health Informatics
Coaching
law.invention
Guided self-help
Stepped care
Randomized controlled trial
law
Intervention (counseling)
Online intervention
medicine
College students
Psychiatry
Subclinical infection
Internet
lcsh:T58.5-58.64
lcsh:Information technology
business.industry
Prevention
digestive, oral, and skin physiology
medicine.disease
Eating disorders
lcsh:Psychology
business
Psychosocial
Clinical psychology
Psychopathology
Subjects
Details
- ISSN :
- 22147829
- Volume :
- 2
- Database :
- OpenAIRE
- Journal :
- Internet Interventions
- Accession number :
- edsair.doi.dedup.....9b640523052680cbc778739bb8af65c1
- Full Text :
- https://doi.org/10.1016/j.invent.2015.10.004