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Accessing Sustainable Food: New Figurations of Food Provision in the Making?
- Source :
- The SAGE Handbook of Nature, The SAGE Handbook of Nature. London: Sage
- Publication Year :
- 2018
- Subjects :
- Milieubeleid
WIMEK
Life Science
WASS
Environmental Policy
Subjects
Details
- Language :
- English
- ISBN :
- 978-1-4462-9857-2
- ISBNs :
- 9781446298572
- Database :
- OpenAIRE
- Journal :
- The SAGE Handbook of Nature, The SAGE Handbook of Nature. London: Sage
- Accession number :
- edsair.doi.dedup.....9cc3cf3b6524a8cc480a01ab86c5a927
- Full Text :
- https://doi.org/10.4135/9781473983007.n37