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Tracking the dynamics of hemp dew retting under controlled environmental conditions

Authors :
Brigitte Chabbert
Gonzague Alavoine
Laurent Bleuze
Sylvie Recous
Gwenaëlle Lashermes
Fractionnement des AgroRessources et Environnement - UMR-A 614 (FARE)
Université de Reims Champagne-Ardenne (URCA)-SFR Condorcet
Université de Reims Champagne-Ardenne (URCA)-Université de Picardie Jules Verne (UPJV)-Centre National de la Recherche Scientifique (CNRS)-Université de Reims Champagne-Ardenne (URCA)-Université de Picardie Jules Verne (UPJV)-Centre National de la Recherche Scientifique (CNRS)-Institut National de la Recherche Agronomique (INRA)
Pari Scientifique EA RESIST - CPER MATRICE
Université de Reims Champagne-Ardenne (URCA)-Institut National de la Recherche Agronomique (INRA)-SFR Condorcet
Université de Reims Champagne-Ardenne (URCA)-Université de Picardie Jules Verne (UPJV)-Centre National de la Recherche Scientifique (CNRS)-Université de Reims Champagne-Ardenne (URCA)-Université de Picardie Jules Verne (UPJV)-Centre National de la Recherche Scientifique (CNRS)
Fractionnement des AgroRessources et Environnement (FARE)
Université de Reims Champagne-Ardenne (URCA)-Institut National de la Recherche Agronomique (INRA)
CPER MATRICE
Pari Scientifique EA RESIST
Source :
Industrial Crops and Products, Industrial Crops and Products, Elsevier, 2018, 123 (1), pp.55-63. ⟨10.1016/j.indcrop.2018.06.054⟩
Publication Year :
2018
Publisher :
HAL CCSD, 2018.

Abstract

The use of natural fibers such as hemp (Cannabis sativa L.) as substitutes for nonrenewable fibers increases the life cycle performance of composite materials. The management of retting in fields as a natural pretreatment prior to fiber extraction remains challenging due to a lack of knowledge about the relative importance of environmental and biotic factors, which continually interact under field conditions. Here, we studied the dynamics of hemp retting under controlled air temperature and humidity conditions and with simulated rain. We tracked the color and infrared spectral absorbance of the stem surface, the chemical composition and microbial enzyme activities of the bast tissues, and the stem architecture over 42 days at 15 °C. Color changes on the stem surfaces were the first indicators of retting progress, with a significant decrease in the L*, a* and b* values (CIELAB) from day 14 onward. These findings were closely correlated with the surface colonization progress as revealed by scanning electron microscopy, the changes in enzymatic activities and the decohesion of the bast tissues. Additional investigations are needed to study other environmental scenarios to provide an accurate assessment of the retting process over time.

Details

Language :
English
ISSN :
09266690
Database :
OpenAIRE
Journal :
Industrial Crops and Products, Industrial Crops and Products, Elsevier, 2018, 123 (1), pp.55-63. ⟨10.1016/j.indcrop.2018.06.054⟩
Accession number :
edsair.doi.dedup.....9de8532476c5d765473f60c7c29a9b45
Full Text :
https://doi.org/10.1016/j.indcrop.2018.06.054⟩