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2-Deoxy-d-glucose is a potent inhibitor of biofilm growth in Escherichia coli
- Source :
- Microbiology. 162:1037-1046
- Publication Year :
- 2016
- Publisher :
- Microbiology Society, 2016.
-
Abstract
- Escherichia coli strain 15 (ATCC 9723), which forms robust biofilms, was grown under optimal biofilm conditions in NaCl-free Luria-Bertani broth (LB*) or in LB* supplemented with one of the non-metabolizable analogues 2-deoxy-d-glucose (2DG), methyl α-d-mannopyranoside (αMM), or methyl α-d-glucopyranoside (αMG). Biofilm growth was inhibited by mannose analogue 2DG even at very low concentration in unbuffered medium, and the maximal inhibition was enhanced in the presence of either 100 mM KPO4 or 100 mM MOPS, pH 7.5; in buffered medium, concentrations of 0.02 % (1.2 mM) or more inhibited growth nearly completely. In contrast, mannose analogue αMM, which should not be able to enter the cells but has been reported to inhibit biofilm growth by binding to FimH, did not exhibit strong inhibition even at concentrations up to 1.8 % (108 mM). The glucose analogue αMG inhibited biofilm growth, but much less strongly than did 2DG. None of the analogues inhibited planktonic growth or caused a change in pH of the unbuffered medium. Similar inhibitory effects of the analogues were observed in minimal medium. The effects were not strain-specific, as 2DG and αMG also inhibited the weak biofilm growth of E. coli K12.
- Subjects :
- 0301 basic medicine
Antimetabolites
030106 microbiology
Glucose-6-Phosphate
Mannose
Deoxyglucose
Methylmannosides
medicine.disease_cause
Microbiology
03 medical and health sciences
chemistry.chemical_compound
Cyclic AMP
Escherichia coli
medicine
Volume concentration
Biofilm growth
Strain (chemistry)
Biofilm
Methylglucosides
MOPS
030104 developmental biology
chemistry
Biochemistry
Biofilms
2-Deoxy-D-glucose
Subjects
Details
- ISSN :
- 14652080 and 13500872
- Volume :
- 162
- Database :
- OpenAIRE
- Journal :
- Microbiology
- Accession number :
- edsair.doi.dedup.....9df7fe5800a392702987340cfcf060c3
- Full Text :
- https://doi.org/10.1099/mic.0.000290