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Effect of enhanced salinity on the chlorophyll-a concentration and partial pressure of CO2 of a sewage-fed freshwater aquaculture pond: a microcosm experiment

Authors :
S. B. Choudhury
Sourav Bhattacharyya
Abhra Chanda
Sugata Hazra
Source :
Chemistry and Ecology. 37:840-849
Publication Year :
2021
Publisher :
Informa UK Limited, 2021.

Abstract

Numerous fresh and saline-water tropical aquaculture ponds that often can be significant sources super-saturation of CO2 towards the atmosphere are gradually increasing throughout the world. The role of salinity in regulating the chlorophyll-a and dissolved pCO2 in a freshwater aquaculture pond, situated in East Kolkata Wetlands, Eastern India, was tested using a microcosm conducted during summer (April-May) and winter (December���January) months. The effects of enhanced salinity to microcosm sets of 5, 10 and 15 ppt were monitored for nine consecutive days. pH, dissolved oxygen (DO), pCO2(water), chlorophyll-a, and gross primary productivity (GPP) were measured in-situ and every day during the entire microcosm. Enhanced salinity was hypothesised to alter the pCO2(water) and chl-a dynamics of this system significantly. Increasing salinity to 5 ppt would enhance the photosynthetic potential of the existing primary producers and reduce the pCO2(water) significantly, thus boosting the CO2 sink strength. This enhanced CO2 sink strength, accompanied with increased GPP and DO, was also observed in 10 ppt, only during summer; however, low temperature was found to abate the photosynthetic response during winter. Finally, in 15 ppt treatments, drastic chlorophyll-a reduction and extreme CO2 super-saturation showed the existing phytoplankton community cannot cope with such high salinity.

Details

ISSN :
10290370 and 02757540
Volume :
37
Database :
OpenAIRE
Journal :
Chemistry and Ecology
Accession number :
edsair.doi.dedup.....9e3a262efc97320f43f650d6e60473ea
Full Text :
https://doi.org/10.1080/02757540.2021.1990889