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Schizandrin reverses memory impairment in rats

Authors :
Michihiro Fujiwara
Kensuke Orito
Nobuaki Egashira
Ryozo Oishi
Kenichi Mishima
Kouji Kurauchi
Katsunori Iwasaki
Source :
Phytotherapy Research. 22:49-52
Publication Year :
2007
Publisher :
Wiley, 2007.

Abstract

The present study investigated the effect of schizandrin, a component of the fruit of Schizandra chinesis Baill (Fructus Schizandrae), on memory impairment in rats. Scopolamine (0.5 mg/kg, i.p.), a non-selective muscarinic receptor antagonist, markedly impaired spatial memory in an eight-arm radial maze. A higher dose of scopolamine (3 mg/kg, i.p.) also impaired the passive avoidance response. Schizandrin (1 and 10 mg/kg, p.o.) significantly reversed the scopolamine-induced impairment of spatial memory. Similarly, schizandrin (1 mg/kg, p.o.) significantly reversed the scopolamine-induced impairment of the passive avoidance response. Moreover, in mice, schizandrin (1 and 10 mg/kg, p.o.) enhanced tremors induced by oxotremorine, a muscarinic M(1) receptor agonist. Taken together these findings suggest that schizandrin reverses scopolamine-induced memory impairment, in part, by enhancing cholinergic function, and that schizandrin might be useful for treating memory deficits.

Details

ISSN :
10991573 and 0951418X
Volume :
22
Database :
OpenAIRE
Journal :
Phytotherapy Research
Accession number :
edsair.doi.dedup.....a2fc090e0264b3098c15be547dc3f942