Identification of Plasma and Urinary Metabolites and Catabolites Derived from Orange Juice (Poly)phenols: Analysis by High-Performance Liquid Chromatography–High-Resolution Mass Spectrometry

MLA

José Manuel Moreno-Rojas, et al. “Identification of Plasma and Urinary Metabolites and Catabolites Derived from Orange Juice (Poly)Phenols: Analysis by High-Performance Liquid Chromatography–High-Resolution Mass Spectrometry.” Journal of Agricultural and Food Chemistry, vol. 64, July 2016, pp. 5724–35. EBSCOhost, https://doi.org/10.1021/acs.jafc.6b02088.

APA

José Manuel Moreno-Rojas, Dalia Malkova, Alan Crozier, Ada L. Garcia, Gema Pereira-Caro, Thelma Polyviou, & Iziar A. Ludwig. (2016). Identification of Plasma and Urinary Metabolites and Catabolites Derived from Orange Juice (Poly)phenols: Analysis by High-Performance Liquid Chromatography–High-Resolution Mass Spectrometry. Journal of Agricultural and Food Chemistry, 64, 5724–5735. https://doi.org/10.1021/acs.jafc.6b02088

Chicago

José Manuel Moreno-Rojas, Dalia Malkova, Alan Crozier, Ada L. Garcia, Gema Pereira-Caro, Thelma Polyviou, and Iziar A. Ludwig. 2016. “Identification of Plasma and Urinary Metabolites and Catabolites Derived from Orange Juice (Poly)Phenols: Analysis by High-Performance Liquid Chromatography–High-Resolution Mass Spectrometry.” Journal of Agricultural and Food Chemistry 64 (July): 5724–35. doi:10.1021/acs.jafc.6b02088.