Back to Search Start Over

COVID-19 in the endoscopy unit: How likely is transmission of infection? Results from an international, multicenter study

Authors :
Mario Tadic
Alexandros Chatzidakis
Goran Hauser
Alojzije Lacković
Ivan Jovanovic
K Miltiadou
Kalina Grivcheva Stardelova
Maria-Zoi Bourou
Stefano Francesco Crinò
Paraskevas Gkolfakis
Georgios Tziatzios
Antonio Facciorusso
Nicola Muscatiello
Ioannis S. Papanikolaou
Anna Meneghetti
Gjorgi Deriban
Antonios Vezakis
Konstantinos Triantafyllou
Srdjan Djuranovic
Source :
World Journal of Gastrointestinal Endoscopy
Publication Year :
2021
Publisher :
Baishideng Publishing Group Inc., 2021.

Abstract

Background Coronavirus disease 2019 (COVID-19) significantly affected endoscopy practice, as gastrointestinal endoscopy is considered a risky procedure for transmission of infection to patients and personnel of endoscopy units (PEU). Aim To assess the impact of COVID-19 on endoscopy during the first European lockdown (March-May 2020). Methods Patients undergoing endoscopy in nine endoscopy units across six European countries during the period of the first European lockdown for COVID-19 (March-May 2020) were included. Prior to the endoscopy procedure, participants were stratified as low- or high- risk for potential COVID-19 infection according to the European Society of Gastrointestinal Endoscopy (ESGE) and the European Society of Gastroenterology and Endoscopy Nurses and Associates (ESGENA) joint statement, and contacted 7-14 d later to assess COVID-19 infection status. PEU were questioned regarding COVID-19 symptoms and/or infection via questionnaire, while information regarding hospitalizations, intensive care unit-admissions and COVID-19-related deaths were collected. The number of weekly endoscopies at each center during the lockdown period was also recorded. Results A total of 1267 endoscopies were performed in 1222 individuals across nine European endoscopy departments in six countries. Eighty-seven (7%) were excluded because of initial positive testing. Of the 1135 pre-endoscopy low risk or polymerase chain reaction negative for COVID-19, 254 (22.4%) were tested post endoscopy and 8 were eventually found positive, resulting in an infection rate of 0.7% [(95%CI: 0.2-0.12]. The majority (6 of the 8 patients, 75%) had undergone esophagogastroduodenoscopy. Of the 163 PEU, 5 [3%; (95%CI: 0.4-5.7)] tested positive during the study period. A decrease of 68.7% (95%CI: 64.8-72.7) in the number of weekly endoscopies was recorded in all centers after March 2020. All centers implemented appropriate personal protective measures (PPM) from the initial phases of the lockdown. Conclusion COVID-19 transmission in endoscopy units is highly unlikely in a lockdown setting, provided endoscopies are restricted to emergency cases and PPM are implemented.

Details

ISSN :
19485190
Volume :
13
Database :
OpenAIRE
Journal :
World Journal of Gastrointestinal Endoscopy
Accession number :
edsair.doi.dedup.....b0cd7a481168bd1ab4915bf3821bb57b
Full Text :
https://doi.org/10.4253/wjge.v13.i9.416