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Composition of the seed oil of Hibiscus abelmoschus L. (Malvaceae) growing in Vietnam

Authors :
Tran Minh Hoi
P.A. Leclercq
Pham Van Khien.
Alain Muselli
Ninh Khac Ban
Nguyen Xuan Dung
Do Duc Nhuan.
Joseph Casanova
Ange Bighelli
Chemical Engineering and Chemistry
Source :
Journal of Essential Oil Research, 11, 447-452. Allured Business Media
Publication Year :
1999
Publisher :
Allured Business Media, 1999.

Abstract

The essential oils of ambrette (Hibiscus abelmoschus L., syn. Abelmoschus moschatus) were produced from seeds collected in the different provinces of Vietnam. Five samples were investigated and 35 components were identified by a combination of high resolution GC, GC/MS and 13C-NMR spectrometry. The major constituents were found to be (E)-2,3-dihydrofarnesyl acetate (32.9-67.3%), (E,E)- farnesyl acetate (14.9-35.5%), the macrocyclic lactone ambrettolide (3.0-5.5%) and (Z,E)-farnesyl acetate (0.9-5.1%). The oils consisted for more than 90% of acetates and aldehydes.

Details

Language :
English
ISSN :
10412905
Volume :
11
Database :
OpenAIRE
Journal :
Journal of Essential Oil Research
Accession number :
edsair.doi.dedup.....b456223ec23e5a416e0b99f103f0caf8
Full Text :
https://doi.org/10.1080/10412905.1999.9701181