Expanded (Black) Cork for the Development of an Eco-Friendly Surfboard: Environmental Impact and Mechanical Properties

MLA

José M. D. Correia, et al. “Expanded (Black) Cork for the Development of an Eco-Friendly Surfboard: Environmental Impact and Mechanical Properties.” Sustainability; Volume 14; Issue 2; Pages: 668, Jan. 2022. EBSCOhost, https://doi.org/10.3390/su14020668.

APA

José M. D. Correia, Gabriel F. Serra, Ricardo J. Alves de Sousa, António B. Pereira, & Fábio A. O. Fernandes. (2022). Expanded (Black) Cork for the Development of an Eco-Friendly Surfboard: Environmental Impact and Mechanical Properties. Sustainability; Volume 14; Issue 2; Pages: 668. https://doi.org/10.3390/su14020668

Chicago

José M. D. Correia, Gabriel F. Serra, Ricardo J. Alves de Sousa, António B. Pereira, and Fábio A. O. Fernandes. 2022. “Expanded (Black) Cork for the Development of an Eco-Friendly Surfboard: Environmental Impact and Mechanical Properties.” Sustainability; Volume 14; Issue 2; Pages: 668, January. doi:10.3390/su14020668.