Cite
Assessment of polycyclic aromatic hydrocarbons in seafood collected from coastal aquaculture ponds in Taiwan and human health risk assessment
MLA
Ming-Huang Wang, et al. “Assessment of Polycyclic Aromatic Hydrocarbons in Seafood Collected from Coastal Aquaculture Ponds in Taiwan and Human Health Risk Assessment.” Journal of Hazardous Materials, vol. 421, Jan. 2022, p. 126708. EBSCOhost, https://doi.org/10.1016/j.jhazmat.2021.126708.
APA
Ming-Huang Wang, Chiu-Wen Chen, Cheng-Di Dong, Yun-Ru Ju, & Chih-Feng Chen. (2022). Assessment of polycyclic aromatic hydrocarbons in seafood collected from coastal aquaculture ponds in Taiwan and human health risk assessment. Journal of Hazardous Materials, 421, 126708. https://doi.org/10.1016/j.jhazmat.2021.126708
Chicago
Ming-Huang Wang, Chiu-Wen Chen, Cheng-Di Dong, Yun-Ru Ju, and Chih-Feng Chen. 2022. “Assessment of Polycyclic Aromatic Hydrocarbons in Seafood Collected from Coastal Aquaculture Ponds in Taiwan and Human Health Risk Assessment.” Journal of Hazardous Materials 421 (January): 126708. doi:10.1016/j.jhazmat.2021.126708.