Cite
Internal Quality of Commercial Eggs Stored Under Conditions That Simulate Storage from Laying to Consumption
MLA
Rodrigo Alves de Souza, et al. Internal Quality of Commercial Eggs Stored Under Conditions That Simulate Storage from Laying to Consumption. Jan. 2021. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....b983bdadf0d1f8a31efb823427837702&authtype=sso&custid=ns315887.
APA
Rodrigo Alves de Souza, Fábio Ferrari, Carla Cachoni Pizzolante, Pedro Alves de Souza, A. Giampietro-Ganeco, H. Borba, & Juliana Lolli Malagoli de Mello. (2021). Internal Quality of Commercial Eggs Stored Under Conditions That Simulate Storage from Laying to Consumption.
Chicago
Rodrigo Alves de Souza, Fábio Ferrari, Carla Cachoni Pizzolante, Pedro Alves de Souza, A. Giampietro-Ganeco, H. Borba, and Juliana Lolli Malagoli de Mello. 2021. “Internal Quality of Commercial Eggs Stored Under Conditions That Simulate Storage from Laying to Consumption,” January. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....b983bdadf0d1f8a31efb823427837702&authtype=sso&custid=ns315887.