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Bubble deformation in the repetitive pulsed glycerin pulse forming line and its relation with the liquid breakdown

Authors :
Baoliang Qian
Jiuyuan Geng
Xinbing Cheng
Xiao Yang
Jianhua Yang
Source :
AIP Advances, Vol 9, Iss 11, Pp 115102-115102-8 (2019)
Publication Year :
2019
Publisher :
AIP Publishing LLC, 2019.

Abstract

Glycerin is a promising liquid dielectric for pulsed power systems because of its high storage energy density and high resistivity. In order to further improve the energy storage density of glycerin, its breakdown characteristics should be investigated. In this paper, experiments are carried out to study the decline of the breakdown voltage of glycerin in a repetitive pulsed pulse forming line (PFL) in both the single pulse mode and the repetitive pulsed mode. It is shown that the breakdown voltage of the glycerin PFL is reduced by about 35% after 100 pulses in 10 s. The bubbles in glycerin are suspected to be an important factor affecting the breakdown characteristics. By using a high-speed camera, the deformation of bubbles (especially the height) is observed in the experiments and the deformation of bubbles is cumulative after multiple pulses. Experiments confirm that the bubbles’ height is influenced by factors including the electric field, pressure, and temperature. These experimental results demonstrate an important process of the liquid breakdown in the repetitive pulsed mode, which will be helpful to improve the breakdown characteristics of liquid dielectrics.Glycerin is a promising liquid dielectric for pulsed power systems because of its high storage energy density and high resistivity. In order to further improve the energy storage density of glycerin, its breakdown characteristics should be investigated. In this paper, experiments are carried out to study the decline of the breakdown voltage of glycerin in a repetitive pulsed pulse forming line (PFL) in both the single pulse mode and the repetitive pulsed mode. It is shown that the breakdown voltage of the glycerin PFL is reduced by about 35% after 100 pulses in 10 s. The bubbles in glycerin are suspected to be an important factor affecting the breakdown characteristics. By using a high-speed camera, the deformation of bubbles (especially the height) is observed in the experiments and the deformation of bubbles is cumulative after multiple pulses. Experiments confirm that the bubbles’ height is influenced by factors including the electric field, pressure, and temperature. These experimental results demonst...

Details

Language :
English
ISSN :
21583226
Volume :
9
Issue :
11
Database :
OpenAIRE
Journal :
AIP Advances
Accession number :
edsair.doi.dedup.....baf4adca1daa85751413493b59e2282a