Lower Prevalence of Impaired Glucose Tolerance and Diabetes Associated With Daily Seal Oil or Salmon Consumption among Alaska Natives

MLA

Neil Murphy, et al. “Lower Prevalence of Impaired Glucose Tolerance and Diabetes Associated With Daily Seal Oil or Salmon Consumption among Alaska Natives.” Diabetes Care, vol. 17, Dec. 1994, pp. 1498–501. EBSCOhost, https://doi.org/10.2337/diacare.17.12.1498.

APA

Neil Murphy, Amanda Adler, Cynthia D Schraer, & Edward J. Boyko. (1994). Lower Prevalence of Impaired Glucose Tolerance and Diabetes Associated With Daily Seal Oil or Salmon Consumption among Alaska Natives. Diabetes Care, 17, 1498–1501. https://doi.org/10.2337/diacare.17.12.1498

Chicago

Neil Murphy, Amanda Adler, Cynthia D Schraer, and Edward J. Boyko. 1994. “Lower Prevalence of Impaired Glucose Tolerance and Diabetes Associated With Daily Seal Oil or Salmon Consumption among Alaska Natives.” Diabetes Care 17 (December): 1498–1501. doi:10.2337/diacare.17.12.1498.