Assessing the role of access and price on the consumption of fruits and vegetables across New York City using agent-based modeling

MLA

Kerry Griffin, et al. “Assessing the Role of Access and Price on the Consumption of Fruits and Vegetables across New York City Using Agent-Based Modeling.” Preventive Medicine, vol. 106, Jan. 2018, pp. 73–78. EBSCOhost, https://doi.org/10.1016/j.ypmed.2017.10.014.

APA

Kerry Griffin, Bian Liu, Youfa Wang, Stella S. Yi, Yan Li, José A. Pagán, Kumbirai Madondo, Donglan Zhang, Janani R. Thapa, & Elisa M. Fisher. (2018). Assessing the role of access and price on the consumption of fruits and vegetables across New York City using agent-based modeling. Preventive Medicine, 106, 73–78. https://doi.org/10.1016/j.ypmed.2017.10.014

Chicago

Kerry Griffin, Bian Liu, Youfa Wang, Stella S. Yi, Yan Li, José A. Pagán, Kumbirai Madondo, Donglan Zhang, Janani R. Thapa, and Elisa M. Fisher. 2018. “Assessing the Role of Access and Price on the Consumption of Fruits and Vegetables across New York City Using Agent-Based Modeling.” Preventive Medicine 106 (January): 73–78. doi:10.1016/j.ypmed.2017.10.014.