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Direct Measurement of Nucleation and Growth Rates in Lysozyme Folding

Authors :
Gudrun Wildegger
Thomas Kiefhaber
Annett Bachmann
Clemens Wagner
Source :
Biochemistry. 36:5108-5112
Publication Year :
1997
Publisher :
American Chemical Society (ACS), 1997.

Abstract

A kinetic folding intermediate of hen lysozyme is shown to form in a nucleation/growth type of mechanism. Under native solvent conditions, a nucleated state is formed slowly during refolding (tau = 14 +/- 1 ms at 0 M GdmCl) and is rapidly converted to the folding intermediate (tau = 300 +/- 150 micros at 0 M GdmCl). Under these conditions the nucleated state represents a high-energy state compared to the folding intermediate (delta deltaG0 = 13.7 +/- 3 kJ/mol). At elevated concentrations of GdmCl, the nucleated state becomes more stable than the intermediate and it consequently becomes transiently populated during unfolding of the intermediate state. This allowed us to measure the rate constant of the growth step using stopped-flow double-jump experiments. At high concentrations of GdmCl (>5 M), the growth step becomes rate-limiting in unfolding, leading to the frequently observed rollover in the GdmCl dependence of the logarithm of the apparent rate constant of the unfolding reaction.

Details

ISSN :
15204995 and 00062960
Volume :
36
Database :
OpenAIRE
Journal :
Biochemistry
Accession number :
edsair.doi.dedup.....c4bcac7de604f2baf56942ef7a6c8484
Full Text :
https://doi.org/10.1021/bi9702391