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Effect of fatty acid anilides on the generation of arachidonic acid by human polymorphonuclear leukocytes
- Publication Year :
- 1983
-
Abstract
- The addition of oleoylanilide or linoleylanilide to human polymorphonuclear leukocytes induces a time- and dose-dependent generation of arachidonic acid. Half-maximal effect is caused by a dose of 0.2 mg linoleylanilide/ml. Fatty acid anilides also produce a time- and dose-dependent inhibition of the synthesis of triacylglycerol. Half-maximal effect is caused by 1 microgram linoleylanilide/ml. These results indicate that fatty acid anilides, which have been found in the illegal cooking oil which intoxicated thousands of Spaniards, alter lipid metabolism in human polymorphonuclear leukocytes.
- Subjects :
- Linoleylanilide
Oleoylanilide
Cooking oil
Neutrophils
Biophysics
Oleic Acids
Oleoylanilide Linoleylanilide Triacylglycerol Phospholipid Arachidonic acid Human neutrophil
Arachidonic Acids
Biochemistry
chemistry.chemical_compound
Structural Biology
Genetics
Humans
Anilides
Molecular Biology
Calcimycin
Triglycerides
chemistry.chemical_classification
Arachidonic Acid
Dose-Response Relationship, Drug
Chemistry
Zymosan
Fatty acid
Lipid metabolism
Cell Biology
Kinetics
Linoleic Acids
Arachidonic acid
Subjects
Details
- Language :
- English
- Database :
- OpenAIRE
- Accession number :
- edsair.doi.dedup.....c72469de46c3c9a13ce9ada74806a731